Habanada Pepper

Heatless Habanero
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Description

The world’s first truly heatless habanero! Bred by well-known organic plant breeder Michael Mazourek, Habanada is the product of natural breeding techniques. These exceptional snacking peppers have all of the fruity and floral notes of the habanero without any spice (even the seeds are sweet and add to the flavor). This 2-3 inch tangerine fruit stole the show at the 2014 Culinary Breeding Network Variety Showcase, where the fruit was made into a stunning sherbet. This exotic new pepper is sure to be the darling of the culinary scene, making it an excellent choice for market farmers, chefs and foodies.

Additional information

Sowing

8-12 hours of Sun
Sprouts in 7-10 Days
Ideal Temperature: 70-95 Degrees F
Seed Depth: 1/4"
Plant Spacing: 14-18"
Frost Hardy: No
Capsicum chinense

Scoville Heat Units

Mild: 100–2,500 SHU