Description
Costoluto Genovese is a classic Italian heirloom tomato variety that’s known for its rich flavor and distinctive ribbed shape.
Features
Appearance: Large, deep red tomatoes with a flattened, deeply ribbed shape
Taste: Complex, slightly tart, and mildly sweet
Uses: Great for sauces, salsas, salads, sandwiches, and pastes
Growing: Vigorous plants that require staking or caging to support their abundant fruit
Climate: Well adapted to high heat but also does well in cooler weather and coastal climates
History:Â
- Hailing from Genoa, Italy, this variety has been cherished since the 19th century
- An indeterminate variety, meaning they continue to bear fruit throughout the growing season
- You can easily save the tomato seeds yourself to sow ‘Costoluto Genovese’ again in the following year
Tips for growing Costoluto Genovese tomatoes:
- Plant out in a greenhouse from March or outdoors after risk of frost has passed
- Remove any sideshoots that develop between stem and leaf stems
- Shake flowers to aid setting
- Pinch out the top of the main stem to develop the fruits
